Spring Farm Shares Next Week

 

Reserve Heritage Pork, Grass Fed Beef

 

Winter is over (?!?!), Spring is here !?!?.  Whatever the weather holds, we're finishing our Winter CSA/Farm Share season this week and our 10 week Spring season starts next week.  We hope you'll join us!  We also have pork and beef again this year, for Spring and Fall.  Most of our pork and beef is already reserved, but a few are still available.  

Our website has all the details for 2019 Farm Shares.  Here are the highlights:

Weekly Veggie shares with options to add ground beef, ground pork, chicken or eggs
10 week season starting March 13.
Weekly delivery every Wednesday
Free Pickup on farm, and in Downtown Austin, South Austin, Round Rock, Pflugerville,

We use organic practices to grow only non-GMO varieties.  No Roundup or other chemical herbicides, no synthetic fertilizers or pesticides.  We harvest the day before and morning of delivery.  The difference is the taste and freshness of this healthy produce your family will love.  Read all the farm share details and let us know soon if you'd like to join.  

If you're interested in our pasture raised heritage pork and our 100% grass fed beef, read more in the articles below or click the following links.  To reserve pork or beef, you can reply to this email or contact us through the links in the website articles.

Pasture Raised Heritage Pork

Grass Fed Beef

Thanks for your support in the past and we look forward to serving you in 2019

Mark, Steven, Bethany, Angela, Elisha, Wendy, Jessie, and Hope

The Blessing Falls Team

2019 Austin Area Farm Share and CSA

Blessing Falls LLC grows natural, safe, healthy vegetables and fruit using organic methods and practices and delivers the harvest convenient to greater Austin and Round Rock area, including Pflugerville and Hutto. Our family farm was established in 2010, each year adding more garden space and different varieties of vegetables, herbs, fruit trees, berries, and animals.  Partner with us and enjoy the health …

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Pasture Raised Pork Available – Spring 2019

We're now accepting orders for 2019's pasture raised heritage pork.  Our pigs are processed in Spring and Fall.   We'll deliver yours to a long established, locally owned butcher shop, where it will be custom processed for convenient customer pick-up in Hutto, near Round Rock and north Austin. Our heritage breed, pasture raised hogs were born in summer 2018.  We expect them to be ready for …

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Grazing Fresh Pasture in Early Summer

Reserve Your Grass Fed Beef for 2019

We're now accepting orders for 2019's all-natural, healthy, 100% grass fed beef.   Our calves are processed in June/July and in October/November. Whole or half calves are available at $4.75 a pound, based on hanging weight, plus processing costs.  We'll deliver your calf to a long established, locally owned butcher shop, where it will be custom processed for convenient customer pick-up in Hutto, near Round Rock and …

Read more.