Author Archives: Mark

Fall Season – Week 7 Storm Damage

Posted on November 8, 2016 by Mark

Yesterday afternoon a severe thunderstorm hit our farm.  4 inches of rain in 45 minutes, fierce winds, and large hail.  Thankfully the large hail did not last very long and did not seem to damage structures.  Our laying hens, turkeys, … Continue reading →

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Austin 2016 Fall Farm Share/CSA – Week 6

Posted on November 1, 2016 by Mark

Here’s our expected harvest this week, though shares may vary: Full Share: Swiss Chard (double portion), Mizuna (double portion), Kale (double portion), Okra, Onions, Tomatoes, Sweet potatoes or pumpkin, Peppers (double portion), Rosemary Half Share:  Swiss Chard, Mizuna (double portion), Kale, Okra … Continue reading →

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Austin 2016 Fall Farm Share/CSA – Week 5

Posted on October 24, 2016 by Mark

Here’s our expected harvest this week, though shares may vary: Full Share:  Mizuna (double portion), Chard, Kale, 2 Onions, Rosemary, Sweet potatoes (double portion), Chinese cabbage, Pumpkin, Winter squash, Tomatoes, Okra Half Share: Mizuna (double portion), Chard, Kale, Onions, Rosemary, Sweet … Continue reading →

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Austin 2016 Fall Farm Share/CSA – Week 4

Posted on October 4, 2016 by Mark

Here’s our expected harvest this week, though shares may vary: Full Share: Sweet potatoes (double portion), Sunflower sprouts, Rosemary, Pumpkin or melon, Eggplant or tomatoes, Malabar spinach, squash, Basil, Peppers, Onions, Okra, Black eyed peas (double portion) Half Share: Sweet potatoes, Pumpkin … Continue reading →

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Austin 2016 Fall Farm Share/CSA – Week 3

Posted on September 29, 2016 by Mark

Full Share: Basil, Rosemary, Sunflower sprouts, Okra, Black eyed peas, Pumpkin, Peppers, Onions, Squash or Cucumber, Winter squash, Half Share: Basil, Rosemary, Sunflower sprouts, Okra, Black eyed peas, Pumpkin, Peppers, Onions

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Pasture Raised Pork Available – Fall 2016

Posted on September 28, 2016 by Mark

October 4 update: Our fall pork is sold-out.  Please contact us to be added to the waiting list or to be notified early about our 2017 pork. Our heritage breed, pastured hogs are about a month away from being ready.  These … Continue reading →

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2016 Thanksgiving Turkeys

Posted on September 27, 2016 by Mark

Our turkeys are now 3 months old and out on pasture.  These are heritage breeds – Bourbon Red, Royal Palm, and Spanish Black, like we’ve raised in the past.  They should be a good size for your Thanksgiving holiday table … Continue reading →

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