Author Archives: Mark

Austin Area Grass Fed Beef Available

Posted on April 29, 2020 by Mark

CORONAVIRUS RUSH SPECIAL: whole calves available to start processing April 1, ready mid April. SOLD OUT Thank you! Our calves are sold out for 2020 and we’re now taking orders for mature cows processing in October 2020. We’re also taking beef … Continue reading →

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Grass Fed Beef Available Now

Posted on September 16, 2019 by Mark

Our 2019 Fall calves are sold out.  We’re taking reservations now for Spring 2020 calves which will be ready in May.  Just click the link or items below for more details.  Thanks! More details on the beef

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Comparing Plant-based Impossible and Beyond Beef Burgers With Grass Fed Beef

Posted on August 14, 2019 by Mark

Grass-fed/finished beef is best for human health and earth’s ecology, although plant based “meat” may have advantages over conventional factory-farm beef.  That’s the bottom line in this balanced article from July 2019: Is The $10 Billion Beyond Burger Good For You … Continue reading →

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Grass Fed Beef – Whole Calf Sale – One Week Only

Posted on June 20, 2019 by Mark

Save $150 – good through June 26 2019 or until sold out.

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Beef and Pork for Fathers Day and All Summer!

Posted on June 4, 2019 by Mark

June 18 update: Pork is sold out but whole calves are on sale through June 25.  More details at the listing link below Just what Dad wants – plenty of beef and pork for grilling or burgers this summer and … Continue reading →

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Austin Area 2019 Spring CSA Farm Shares

Posted on April 11, 2019 by Mark

Here’s a sampling of our shares so far this Spring 2019.  All are from our partnership with Avodah Family Farms who is managing our garden space this spring and also coordinating with several other local sustainable farms.  

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Austin Area 2019 Winter Farm Share/CSA – Week 7

Posted on February 27, 2019 by Mark

Winter season, week 7 full share: Carrots, Shallots, Dino kale, Mustard greens, Green garlic, Eggs, Micro greens, Bok Choy, Arugula, Tomatoes

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